Blog
Stay informed with the latest news from the Cross Eyed Cow Community
Route 66 Round-Up: Our Mid-Year Milestones
By Weather Preston | Jun 5, 2025
As we move into the second half of 2025, Cross Eyed Cow continues to make waves, serving up not just ...
The Next Slice of Our Family Story🍕
By Weather Preston | Apr 5, 2025
At Cross Eyed Cow Pizza, we believe in the power of real food and community. As a family-owned restaurant, every ...
By Weather Preston | Dec 18, 2024
Quarterly “MOOS-letter”
By Weather Preston | Nov 13, 2024
Lights! Camera! Pizza!
By Weather Preston | Jun 15, 2024
https://youtu.be/ZAzcOVLuhp8?si=tEoUrdEk2vN8rUkI Just last year, one of our incredible customers nominated us for America's Best Restaurants! This mobile web series, initially ...
April Update
By Weather Preston | Apr 19, 2024
We recently posted a new video on our YouTube Channel featuring Grace. In the video, she recaps the Oro Grande ...
Pizza Artist Spotlight
By Weather Preston | Sep 29, 2023
Being open 11 years as a family owned and operated local pizza restaurant is a feat in itself to be ...
Cross Eyed Cow Farm to Fork Project
By Weather Preston | Sep 1, 2023
We are excited to announce our new farm-to-table, or as we like to call it “Farm to Fork”, project! After ...
80’s Movie Trivia Night @ The “Cow”
By Weather Preston | Aug 4, 2023
This past trivia Night was definitely one for the books. Sign-ups began precisely at 4 but the questions didn’t start ...
Ignite The HD!
By Weather Preston | Jul 30, 2023
Last month our very own Weather took the stage to ignite the High Desert and share the story of our ...
Stay Tuned for More!
By Weather Preston | Jul 8, 2023
As the summer begins and temperatures rise, we take a break from our live music weekends on our patio. With ...
This Summer’s Freshest Seasonal Pizza
By Weather Preston | Jul 8, 2023
We have introduced this summer's most delicious pizza. The Sunsetter! We use our garlic oil for the base, topped with ...